WebSep 5, 2024 · Mary Berry. Mary Berry Cook and Share. 120 recipes designed for sharing with friends and family. Recipe keys and menus to make event planning easy. From sharing platter dishes and classic bakes, to decadent brunch … WebPreheat oven to 400 degrees. Lightly butter an 8-inch square baking dish. Trim fennel bulbs; halve, and core. Slice bulbs and potatoes very thin (1/8 inch thick). Add potatoes to prepared dish in three layers, alternating with two layers of fennel; season each layer with salt and pepper, sprinkle with 2 tablespoons Asiago, and dot with 1/2 ...
Fennel Gratin Recipe - Simply Recipes
WebSteps: Heat oven to 200C/fan 180C/gas 6 and put a pan of salted water on to boil. Trim the fennel tops, then cut into wedges. Boil for 5-6 mins, then drain well. WebSteps: Heat oven to 350 degrees and butter a 2-quart gratin dish. Wash the leeks to remove any grit and slice thinly crosswise. Using a mandoline or sharp knife, slice the potatoes into rounds, 1/8-inch thick. Toss with 3/4 teaspoon salt and 1/4 teaspoon pepper. Layer the rounds in the gratin dish. arabis caucasica bakkely
Fennel Gratin Recipe - NYT Cooking
WebHalve, core and slice 3 fennel bulbs 1/2 inch thick. Boil in salted water with 1/2 lemon until tender, about 15 minutes; drain. Arrange in a buttered 2-quart baking dish. WebBoil the fennel in a little salted water until tender, approx. 5 minutes. Drain well, spread out in a baking dish. Season with salt and pepper and sprinkle with 25g/0.8oz of the Parmigiano Reggiano. Put the butter, water and leeks into a pan and stew with the lid on until soft, approx. 5 minutes. Remove the lid, add the white wine and turn up ... WebMethod. Heat oven to 200C/fan 180C/gas 6 and put a pan of salted water on to boil. Trim the fennel tops, then cut into wedges. Boil for 5-6 mins, then drain well. Arrange in an ovenproof dish, season and sprinkle with … arab international labs abuja