Web2 days ago · Set the instant pot to saute. Add the oil and onions to the pot. Saute until softened, about 5-6 minutes, stirring occasionally. Add carrots, garlic, salt, pepper, red … WebMar 3, 2010 · Thicken Soups With Instant Mashed Potato Flakes 2 Share 2 Save Follow Print Flag Wayne Miller When I find that my soups or stews or too thin or watery, I add instant mashed potatoes for the desired thickness. It works every time. And it's better than adding flour or cornstarch. Advertisement By Wayne from St Albans, NY Add your voice!
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WebMar 3, 2010 · When I find that my soups or stews or too thin or watery, I add instant mashed potatoes for the desired thickness. It works every time. And it's better than adding flour or … WebDec 12, 2024 · Potato Flakes and Flours. With its neutral flavor, potato flour is easily added to stews, soups and gravies for thickening purposes. Or, for a simpler substitute, simply mix instant mashed potato flakes into your stew. The flakes quickly absorb moisture and provide a smooth, creamy base for your stew. Add potato flakes or flours to the stew ... openingstijden scotch and soda
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WebFeb 12, 2024 · Instant mashed potato flakes thicken up the soup and give it a creamy texture, and we all know that thick and creamy soup is just heartier overall. Another thing … WebTry adding dry instant mashed potato flakes. Add a little bit at a time, and let it sit a few minutes, as it will thicken up. Add as much as you need until you achieve the desired results. It actually seems to improve the flavor, too! This has saved me many times, especially with deviled eggs and tuna salad. Instead of having to make more roux ... WebJan 5, 2024 · One cup of potato flakes will thicken about two quarts of soup, along with adding a ton of body to your soup. Use Coconut Milk. If you need a dairy-free option, … openings the little drummer boy 1993 vhs gabe